Healthy Seasonal Recipes for Spring

Spring has finally sprung, and what better time to gather than to gather our favourite seasonal recipes. These recipes are perfect to cook for the whole family, vegetarian friendly and all use the best seasonal vegetables for spring.
A delicious green salad full of vitamins and nutrients.
Ingredients (serves 4)
Ideal for the whole family, if your children are picky and not big fans of vegetables then hide your greens in this delicious pasta dish.
Ingredients (serves 4)
A tasty vegetarian risotto packed with vegetables and goodness.
Ingredients (serves 4)
Green Spring Salad

- 400g Jersey Royal New Potatoes
- 200g asparagus
- 200g broad beans
- 125g bag of mixed leaves
- 70g shaved parmesan cheese
- 150g french beans
- 3tbsp olive oil
- 1tbsp lemon juice
- 1tbsp toasted sesame seeds
Tomato & Spinach Pasta

- 360g pasta
- 1 onion finally chopped
- 2tbsp olive oil
- 3 crushed garlic cloves
- 2 x 400g cans of tined tomatoes
- 250g spinach leaves
- 1tsp dried chilli flakes (optional
- 50g parmesan
Spring Vegetable Risotto

- 1L vegetable stock
- 100 grams asparagus
- 100g baby carrots cut in half
- 250g peas
- 100g purple sprouting broccoli
- 2 baby leeks thinly sliced
- 300g risotto rice
- 2tbsp olive oil
- 2tbsp pesto
- 25g pine nuts